Don't forget the tamarind Phil.
And good luck
And good luck
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#101
Talk About Anything Other Than Curry / Re: Tom yam gai -- request for recipe
June 11, 2016, 12:35 PM #102
Talk About Anything Other Than Curry / Re: Tom yam gai -- request for recipe
June 11, 2016, 12:15 PM
Your welcome Phil, hope it helps.
#103
Talk About Anything Other Than Curry / Re: Tom yam gai -- request for recipe
June 11, 2016, 11:58 AM
Try here Phil
https://www.youtube.com/watch?v=ybAw3oeSDNk
https://www.youtube.com/watch?v=ybAw3oeSDNk
#104
Talk About Anything Other Than Curry / Re: Sriracha chilli sauce - so disappointed - sort of!
June 02, 2016, 08:25 AMQuote from: Sverige on June 02, 2016, 04:22 AMRooster brand is the only sriracha and anything else is just jumping on the bandwagon.
+1
#105
Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) / Re: Has anyone tried using Sriracha hot chilli sauce in their BIR curry?
April 05, 2016, 05:12 PM
My recipe for Sriracha if I run short is simple,
Tomato ketchup, tabasco and some garlic,
works for me, ;D But as of yet, not tried it in a curry.
Les
Tomato ketchup, tabasco and some garlic,
works for me, ;D But as of yet, not tried it in a curry.
Les
#106
Lets Talk Curry / Re: A bit of nostalgia
March 13, 2016, 01:35 PM
Strange Phil, Not all chow mien's are created equal. I wonder what you would have got if you had asked for a chicken Chop Suey.? Hot and Sour Soup maybe,
#107
Lets Talk Curry / Re: A bit of nostalgia
March 13, 2016, 01:00 PMQuote from: Phil [Chaa006] on March 13, 2016, 11:45 AM
We still are :
Not to keen on that one Phil, But this one rock's with it's crispy noodles.....lush
#108
Lets Talk Curry / Re: A bit of nostalgia
March 13, 2016, 11:40 AM
Yes, Those where the day's my friends. We were so lucky back then. LOL
#109
Talk About Anything Other Than Curry / Re: Forum stats
March 05, 2016, 08:12 PMQuote from: ScottyM on March 05, 2016, 07:06 PM
LOL
You tell him! Someone is not brave enough to post from there actual account i suspect.
Thanks mate!
Agreed, No Gut's,
I don't think that he/she/it, likes Chinese food either, or am I reading it all wrong...LOL
#110
Talk About Anything Other Than Curry / Re: Forum stats
March 05, 2016, 07:01 PMQuote from: skollob on March 05, 2016, 05:20 PM
You're right Scotty this forum was much better when it was just BIR recipes. So why don't you take all your Chinese crap, put it in a bag and **** *** [moderated]
The Chinese section was here a long time before Scotty got here, It's always been here, which is more than you can say, Now sling your hook back to whatever stone you crawled out from under.
Thanks Scotty for your helping in keeping the Chinese section going, much appreciated