It's all a bit Lord of the Flies...
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#12
Lets Talk Curry / Re: Why don't I post recipes?
March 29, 2015, 08:53 PM
Thanks for taking the time to moderate the forum, George.
#13
Lets Talk Curry / Re: Burner - myth no 1
December 12, 2014, 05:27 PM
I really enjoy the analytical approach. 
Horses for courses. 
When is the next Group Test?
Horses for courses. When is the next Group Test?
#14
Talk About Anything Other Than Curry / Re: shawarma recipe to do yourself at home
November 22, 2014, 10:56 AM
Ghoulie,
Many thanks for the shawarma recipe
The best shawarma I've eaten was in Abu Nawas in Al Khobar, Saudi.
A huge plate with moist succulent lamb, beautiful sauce, coriander and pickled vegetables.
I've tried several shawarma in uk restaurants but nothing matches the food in the ME!
Many thanks for the shawarma recipe
The best shawarma I've eaten was in Abu Nawas in Al Khobar, Saudi.
A huge plate with moist succulent lamb, beautiful sauce, coriander and pickled vegetables.
I've tried several shawarma in uk restaurants but nothing matches the food in the ME!
#15
Curry Sauce, Curry Base , Curry Gravy Recipes, Secret Curry Base / Re: Jb's takeaway base gravy
July 24, 2014, 08:28 PM
Many thanks for sharing this, JB
Do you mean white or yellow/brown onions?
Do you mean white or yellow/brown onions?
#16
Lets Talk Curry / Re: Bengali Takeaway
June 29, 2014, 02:09 PM
I think I detect the whiff of lavender.
Also, Tony Benn supported Pol Pot, the Khmer Rouge and Chairman Mao - AFTER the evidence of genocide and mass rape became public. Although, he had some nice anecdotes and a sparkle in his eyes.
Also, Tony Benn supported Pol Pot, the Khmer Rouge and Chairman Mao - AFTER the evidence of genocide and mass rape became public. Although, he had some nice anecdotes and a sparkle in his eyes.
#17
Talk About Anything Other Than Curry / Re: Curries v. the simpler pleasures of life
June 03, 2014, 10:45 AM
Steak cooked with a simple pan sauce has an addictive quality similar to BIR curry.
It took me about five attempts, but when I'd cracked it I was scraping the fond from the pan with a spoon - it was that good.
Steak, salt, butter, red wine (zinfandel or pino grigiot).
Cooked in a pan without a non-stick coating.
It took me about five attempts, but when I'd cracked it I was scraping the fond from the pan with a spoon - it was that good.
Steak, salt, butter, red wine (zinfandel or pino grigiot).
Cooked in a pan without a non-stick coating.
#18
Talk About Anything Other Than Curry / Re: Happy Christmas to everyone
December 24, 2013, 04:39 PM
Merry Christmas, everyone!
Eat, drink and be merry
Eat, drink and be merry
#19
Curry Videos / Re: Bit of fun for Charity
September 10, 2013, 09:45 PM
Great work, Al and Barry!
Excellent stuff
Excellent stuff
#20
Lets Talk Curry / Re: Curry Crisis
September 05, 2013, 10:41 PMQuote from: Garp on September 05, 2013, 09:08 PM
I would be obliged if this whole thread could be removed. This is a forum for curry discussion - not political. There are plenty of places for people to express their political views, but this isn't one of them.
Garp is right - and it is turning into an ugly thread.