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Messages - GeorgeC

#11
Hey Paul! Thanks for the reply :) I am curious about the notion of using olive oil may have to try it :D
#12
Hey there!

Just discovered this website and I am absolutely blown away! Really great community here and I am looking forwrd to cooking more! Have already sampled some stuff and am really looking forward to trying out the base sauces :)

Ive been cooking curry for 4/5 years now and hoping to incorporate it into my job so any ideas how to reduce salt and the less healthy aspects of BIR curries would be appreciated