Thanks to you all for the Recipes, Please keep them coming, Really after also a recipe for the kofta kebab from a kebab shop if anyone has one? I will try them out and let you know how i get on! I know the site is relating to indian food but its always good fun to try other ideas too, Thanks again and keep them Kebab house recipe coming....!

Quote from: Unclebuck on September 21, 2009, 08:01 PM
kebab marinade for chicken

https://curry-recipes.co.uk/curry/index.php?topic=2298.msg19642#msg19642

Cheers Uncle buck! Do you have recipes for the following: ;DLamb doner kebab like the one on the spit, and chicken donner like on the spit, and also Kofte kabab like from a kebab house, Recipes would be great if you can help?

Quote from: JerryM on September 21, 2009, 08:24 AM
bigben,

it's an area that i feel we've not done justice to - other things keep taking priority.

there are quite a few posts though which get u u quite close.

https://curry-recipes.co.uk/curry/index.php?topic=3415.0;topicseen
, https://curry-recipes.co.uk/curry/index.php?topic=1525.0


i've been having a go at keema now and again and it's very close
https://curry-recipes.co.uk/curry/index.php?topic=3565.20


there's also one on tomato sauce
https://curry-recipes.co.uk/curry/index.php?topic=3650.new;topicseen

Cheers Jerry! Do you have recipes for the following: ;DLamb doner kebab like the one on the spit, and chicken donner like on the spit, and also Kofte kabab like from a kebab house, Recipes would be great if you can help?

I am this is not indian food but does anyone have the recipe for: Lamb doner kebab like the one on the spit, and chicken donner like on the spit, and also Kofte kabab like from a kebab house, Recipes would be great if you can help? ;D

I am this is not indian food but does anyone have the recipe for: Lamb doner kebab like the one on the spit, and chicken donner like on the spit, and also Kofte kabab like from a kebab house, Recipes would be great if you can help?

Hi, I am looking for a Tandoori Chicken recipe that is the same taste as from a good British curry house! I have tried loads including paste's and recipe's but cannot hit the nail on the head! Nothing is the same and cannot understand why i cannot get it right! If you can help many thanks?

Quote from: joshallen2k on September 20, 2009, 07:11 PM
Bigben - to save you some time, I have attached the recipe.

-- Josh

Thanks Josh, Great to join this site! I will post my recipes and share my idea's! Thanks for the recipe!

Could anyone clearly tell me how to make the marinades or the recipes to make the following kebabs: Doner meat,Shish Kebab, Chicken Kebab,Kofte Kebab? I have ben looking everywhere to try and make my own with no luck! Please can anyone help? 

Quote from: parker21 on September 20, 2009, 04:59 PM
hi bigben and welcome to cr0. would love to hear about your working in a curryhouse and any recipes you picked up, and if you have any questions then just ask.
what is your favourite curry?
regards
gary

Hi Gary, My favourite is Chilli malasa! Keema rice. I have been looking for a website like this for ages, Is great and loads of good idea's! I love making curry and love making kebabs too! I have some recipes for them and are really like the ones from the kebab house! The big one for me that i learnt in the light of india was the base sauce, Every curry house keps them secret, but i have tried quite a few! What do you use for your curry base, I am also looking for a recipe for a really good creamy chilli malasa!

Quote from: Bobby Bhuna on July 09, 2009, 11:38 AM
Those super chilies look awesome. Oddly enough I had the same concern over Dorset Nagas. They have started stocking them in large Tesco stores with a new level of hotness like "devilishly hot" or something silly. I thought about buying them (you only get 2 or 3 small ones in a pack) but thought the food might be inedible. Anyone tried them? I know SnS grows them.

I have bought 10 packs from Tesco and tried a few, There are really hot! I have grown different chilli's every year but nothing as hot as these. I havealso dryed a few out and planted the seeds (Late on for planting i know!) But out of 12, 1 is growing well! Where do you get your seeds from?