Hello all.? I'm new here.? A friend pointed me in the direction of this board.? I am cooking curry for a friend tonight and am a little stuck as I always tend to do the same old thing.? I want to cook something that is quite hot, but at the same time has alot of other flavors in it and maybe even tastes a little sweet,? but I don't want to add nuts.? Any ideas folks as I'm a little stuck?