I can no longer post under my real name so I have had to join again!!
This is really Pete talking

I bought The Base Curry Sauce from a Restaurant



I went back to one of the places that gave me a cooking demonstration, and I bought the sauce.
On it?s own it is really nice
If you used it to make a curry, then you couldn?t fail to make a brilliant curry.
This sauce is thick.
It has a taste of mildly spiced tomatoes
I know it's mainly onion but the tomato seems to dominate
If you make a shape in it, it doesn?t fill in.
It has the same consistency as any sauce with a curry.
You could happily eat it on its own.
It is red brown
Salty
Smells of caramelised garlic ginger
There are some very finely chopped white bits in which I thought might? be tomato seeds, then I thought they might be garlic, now I really don?t know.
They don?t seem to have much of a flavour but are slightly crisp.
There is definitely an amount of garlic in it (my mouth knows it had a curry)
I think the closest I have made to this, is Muttleys Non Rambling Base.
In fact I am currently thawing out some of his base to do a direct comparison.
I will post the result