I'd love to able make doughnuts just like the ones at the Great British mobile doughnut vans...does anyone have a good recipe?  :

;D

Hi

So far I've only made single portions of curry, but I feel I'm ready to unleash my food on the family.

My question is: when I'm increasing ingredients in order to make, say, 4 portions, do I also increase the spice mix?? let's say, for example, I've been adding 1 tbls of spice mix to my single portions, do I increase that to 4 tbls for 4 portions of curry, or would that be too much?

Many thanks in advance 

Hiya

Bit of an odd question (maybe) but I was wondering: when the BIR's have made their rice, how do they keep it warm without spoiling it? 

Hi

How long can I freeze a base for? I've been told up to 2 weeks, but thought it was longer?

Thanks

Has anybody tasted the vensi, or know how to make it? I've got a rough idea, but am stumped about spices.

Many thanks in advance.  ;D