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Topics - delhi belly

#1
hi,  looking at making some pilua rice for the 1st time , while looking at others ways of making the rice i was just wondering to get the different coloured grains off rice , whats the best dye to use  ?   bottled liquid dye or powdered dye ,  what would be your preferance.  im not sure as im pretty new to cooking indian food and your help is appreciated,  thanks db :-\
#2
hi,all   can anyone tell me  when making naan breads can i just freeze the dough when
ive made a batch, or do you cook the naans first then freeze. will it have any affect on the end result. :-\thanks db
#3
Curry Base Chat / 1st curry base
February 07, 2010, 11:02 PM
hi, everyone , just joined the forum, can someone recomend me a easy curry for me to make ,as this will be my first proper home made curry  :o  medium heat would be ideal ,im just looking for a simple but tasty dish as this is my 1st attempt.  your help will be appreciated,  thanks db.
#4
Just Joined? Introduce Yourself / new
February 07, 2010, 09:48 AM
hi just like to say hello to everyone, im  new on here hoping to get a few tips / advice on how to make a decent curry,   ;D  thanks all