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Author Topic: Lachha Paratha  (read 3,833 times)

AI Summary
The original poster shared their experience trying to make Lachha Paratha for the first time, noting that they turned out nice and flaky. The community responded positively, complimenting the appearance and quality of the paratha, with one user humorously requesting some to enjoy with their curry. Overall, the feedback was encouraging and supportive.

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Offline Garp

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Lachha Paratha
« on: June 22, 2013, 05:39 PM »
I'd never actually tried these, only had the softer triangular ones. But after reading some posts on here I thought I'd give them a try. They turned out ok I think - nice and flaky.
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Offline goncalo

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Re: Lachha Paratha
« Reply #1 on: June 22, 2013, 05:43 PM »
whatever that is, looks pretty appetizing!
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Online Kashmiri Bob

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Re: Lachha Paratha
« Reply #2 on: June 22, 2013, 06:11 PM »
Looks top quality paratha to me.  Well done.  I'm lazy and get ready-mades; half the time I can't even cook these properly.

Rob  :)
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Offline DalPuri

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Re: Lachha Paratha
« Reply #3 on: June 22, 2013, 06:20 PM »
Very nice.
They certainly look the part, more than someones puri's i saw posted recently.    :-X ;D
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Offline curryhell

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Re: Lachha Paratha
« Reply #4 on: June 22, 2013, 08:27 PM »
They look YUM. If you could just drop off a couple to Essex for me to have with my CT Lamb madras, i'd be eternally grateful  ;)
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Offline Garp

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Re: Lachha Paratha
« Reply #5 on: June 23, 2013, 09:25 AM »
Thanks for your kind comments guys  ;D
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