AI Summary
The discussion revolves around a member's recipe for King Prawn Madras, which utilizes a curry base and a hot curry powder substitute. While many participants compliment the dish's appearance and flavor, there is significant concern regarding the method of defrosting prawns in hot water, with multiple users advising against it due to food safety risks. The consensus emphasizes the importance of safe thawing practices, recommending defrosting in the refrigerator or using cold water instead.
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