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AI Summary
The discussion revolves around the effectiveness of vacuum marinators for preparing tikka, with one user expressing skepticism about the claims that vacuuming can open "pores" in meat. However, another user shares positive experiences, stating that they achieved good results with a vacuum marinator, noting that the flavor was comparable to traditional marinating methods. The community seems to lean towards the idea that while vacuum marinators may not be perfect, they can still produce satisfactory results in a shorter time frame.
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