AI Summary
The discussion centers around a linked article addressing a staffing crisis in the takeaway (TA) curry sector, with concerns raised about some establishments using chicken stock in vegetarian dishes. Participants express a mix of opinions, with some discussing the implications of immigration policies on the availability of skilled workers in the hospitality sector, while others argue that the thread has veered into political territory rather than remaining focused on curry-related topics. Ultimately, there is no consensus, as the conversation shifts between political commentary and personal anecdotes, leading to calls for moderation and a return to the original topic of curry.
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