Pages1 2 3

Author Topic: Abdul Mohed's recipes  (read 8,734 times)

AI Summary
Ray has reorganized Abdul Mohed's recipes into relevant sections to make them more accessible to forum members, receiving positive feedback for his efforts. The community expressed gratitude for this initiative, noting that it has increased interest in Abdul's recipes, which were previously difficult to find. Ray plans to continue updating the sections as Abdul posts more recipes.

0 Members and 1 Guest are viewing this topic

Offline Razor

  • Jedi Curry Master
  • *********
  • Posts: 2,531
    • rayob@live.co.uk
  • Location: Manchester, England
Abdul Mohed's recipes
« on: October 26, 2011, 12:48 PM »
Ok guys,

Prompted by a question asked by forum member Derek Dansak here https://curry-recipes.co.uk/curry/index.php?topic=6175.msg61647;topicseen#msg61647 I have tried to move most of Abdul's recipes into their relevant section, in the hope that other members will a) actually find the recipes and b) perhaps give them a try.

I hope Abdul doesn't take offence at me doing this, I just think that all of his efforts should be given the right platform to be viewed from and not be buried in a thread that some members my not feel inclined to 'trawl' through, in the hope that the dish they wish to make, is in there!

Best Intentions,

Ray :)

Logged

Offline solarsplace

  • Curry Spice Master
  • ******
  • Posts: 868
  • Location: Earth
Re: Abdul Mohed's recipes
« Reply #1 on: October 26, 2011, 01:06 PM »
Hi Ray

I'm sure a lot of people, myself included will be and are grateful to you for taking the time to do that! - I suspect a lot of members did not even know Abdul had posted half of those recipes being buried in that long thread like that!

I can recommend Abduls Ceylon btw!

Cheers
Logged

Offline Razor

  • Jedi Curry Master
  • *********
  • Posts: 2,531
    • rayob@live.co.uk
  • Location: Manchester, England
Re: Abdul Mohed's recipes
« Reply #2 on: October 26, 2011, 01:10 PM »
Cheers SP,

I Hope Abdul thinks along the same lines as you mate. 

There are still a couple in there that I haven't re-posted as he provides a 'pictorial' to support his recipe and I'm not quite sure how to transfer it without it being a long winded affair.

Maybe some of our more 'tekky' members (Phil ::)) could oblige?

Ray :)
Logged

Offline Les

  • I've Had Way Too Much Curry
  • ********
  • Posts: 1,509
  • Location: Somerset
Re: Abdul Mohed's recipes
« Reply #3 on: October 26, 2011, 01:38 PM »
Good call Ray, Thank You
Logged

Offline Peripatetic Phil

  • Genius Curry Master
  • Contributing member
  • **********
  • Posts: 8,532
  • Location: Trezaise, Cornwall
Re: Abdul Mohed's recipes
« Reply #4 on: October 26, 2011, 01:49 PM »
Quote from: Razor on October 26, 2011, 01:10 PM
Maybe some of our more 'tekky' members (Phil ::)) could oblige?
My inclination would have been not to copy the recipes verbatim, Ray, but simply to have inserted a hyperlink to the original, something along the lines of the following :        but that would work only where he has dedicated a single post to a single topic, which initially he did not do.  So if you /do/ need to clone one of his more verbose offerings with pictorial accompaniment, and if it embedded in a larger post so as not to be amenable to the hyperlink treatment, then the easiest way to clone it is to use the "Quote" button attached to it, select all of the BB code in the editor box, then paste that into a new message in the correct thread and remove all extraneous elements.  Does that sound reasonable/feasible, Ray ?

** Phil.
Logged

Offline loveitspicy

  • Elite Curry Master
  • *******
  • Posts: 1,165
  • Location: Thailand
Re: Abdul Mohed's recipes
« Reply #5 on: October 26, 2011, 01:52 PM »
Hats off to Razor - well done! makes it a bit easier all round

best, Rich
Logged

Offline Razor

  • Jedi Curry Master
  • *********
  • Posts: 2,531
    • rayob@live.co.uk
  • Location: Manchester, England
Re: Abdul Mohed's recipes
« Reply #6 on: October 26, 2011, 02:19 PM »
Hi Phil,

Yes, that makes perfect sense.  I'll give it a go now.

Ray :)
Logged

Offline Razor

  • Jedi Curry Master
  • *********
  • Posts: 2,531
    • rayob@live.co.uk
  • Location: Manchester, England
Re: Abdul Mohed's recipes
« Reply #7 on: October 26, 2011, 02:28 PM »
Yep, it worked a treat, cheers Phil

Ray :)
Logged

Offline Peripatetic Phil

  • Genius Curry Master
  • Contributing member
  • **********
  • Posts: 8,532
  • Location: Trezaise, Cornwall
Re: Abdul Mohed's recipes
« Reply #8 on: October 26, 2011, 02:39 PM »
Quote from: Razor on October 26, 2011, 02:28 PM
Yep, it worked a treat, cheers Phil
My pleasure.  Well done, Ray !
** Phil.
Logged

Offline Razor

  • Jedi Curry Master
  • *********
  • Posts: 2,531
    • rayob@live.co.uk
  • Location: Manchester, England
Re: Abdul Mohed's recipes
« Reply #9 on: October 26, 2011, 02:56 PM »
Ok, that's them all done.

Wow, you don't realise actually how many recipes Abdul has kindly posted until you split them all up.  I've not counted them but I bet that there is nearly 20 of them at least.

If he continues to carry on posting in his 'BIR style bandwagon' thread, I will try to keep up and move them to their relevant sections.

Ray :)
Logged
Pages1 2 3