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Dont waste your time or money, ive tried this and its not good.
The base sauce, to over powering with spices. also the mix powder is virtually the same so then it becomes even worse when you add it to your dish and ends up just a stronger version of the base sauce, hope that helps.
i use a standard chefs spoon, the combination of the spices are not right, also if you look at the vid youll see how much spices are floating on top before he mixes it in,
les, if you take a look at the vid he also mentions chefs have there secret recipes, but he only tells you the basics what to put in and to add spices to suit your choice, whats the point of the video if your not going to show how its done properly, (it then becomes a guessing game and a waste of peoples time and money) its like doing a sunday roast and not adding the meat and gravy at the end!
cheers les. keep pan bashing.