Author Topic: My Own Madras Recipe - Just as good as restaurant, no base required  (Read 10485 times)

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Offline alarmist10

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Re: My Own Madras Recipe - Just as good as restaurant, no base required
« Reply #20 on: October 26, 2011, 10:55 AM »
"Ring of Fire" anyone??!!  Johnny Cash wasn't the only one!

Seriously, though, we have 2 great dishes here and excellent photos to go with them.
Thanks for the original post, Stew.  It's good to have an 'everyday Madras' to hand, and I'll certainly be giving it a try.
Best
al.

Offline Willyeckerslike

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Noticed this today when I looking around & I thought I would give it a go.  I followed it to spec but felt it was lacking a little something, so I added some methi leaves & a quarter of a teaspoon of MSG (because I was reading about it this morning & thought what the hell we will see ) & it was a really, really good for a quick curry.  Definately a keeper this one, thanks admin.

Will

 

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