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Author Topic: What is your poison?  (Read 9554 times)

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Offline simax

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Re: What is your poison?
« Reply #10 on: February 01, 2005, 10:34 AM »
Quote from: Curry King on January 29, 2005, 12:41 PM
Quote from: simax on January 28, 2005, 09:42 PM
I also have a recipe for the most flavoursome, spicy, tomatoe-y beef curry (That melts in the mouth) that I've concocted from trial and error over the last 5 years. If anyone would like me to share it, then let me know! :)

Yes please mate if you could post it to the recipe group

Cheers
cK

Will it matter that it isn't made from scratch? I would really like an opinion on it though...
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Offline Curry King

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Re: What is your poison?
« Reply #11 on: February 01, 2005, 10:58 AM »
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Will it matter that it isn't made from scratch? I would really like an opinion on it though...

I doubt it mate, the more recipes that get posted the better? ?:)

cK
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Offline DARTHPHALL

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Re: What is your poison?
« Reply #12 on: February 17, 2005, 10:49 PM »
CHICKEN TINDALOO.  EVERY TIME I TRY A NEW DISH I`LL  BUY A TINDALOO AS WELL BECAUSE I IT`LL BE " BLOODY HELL WISH I HAD THE TINDALOO NOW "  >:( YES YOU KNOW WHAT I MEAN !! ;D
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