Topic: Chicken Balti demo

[adriandavidb]

Sorry must have done that quote wrong, loolks like somethig I said, it was Haldi's comment!!

[Derek Dansak]

In a brief demo i had at a BIR, the cook said they use pataks kashmiri masalla paste in the balti dish only. I think the chicken is also pre marinated in tumeric and lemon, as it looked very yellow. I am going to try these techniques soon with my usual madras recipe and see if it tastes like a balti from my local BIR.

[haldi]

What is the name of the place in Nottingham where they use it?  i'd love to pop in a try their stufff next time up up that way!

It's called Bombay Style, on Alfreton Road Nottingham
It makes fantastic curries