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Topic: Frozen curries (Read 5333 times)
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Vinda looo
Senior Chef
Posts: 92
Frozen curries
«
on:
December 30, 2006, 10:26 PM »
Ive just bought a frozen chicken vindaloo in my local indian foodstore and it was the nearest I have ever tasted to a take away curry. They make them in Newcastle, some industrial estate and its in the proper trays and has that smell and taste which you would expect from take aways/restaurants. wow well pleased and still cant quite beleive it. the name is SHAHIS. They do many other curries aswell but I havnt got round to them all yet.
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spicysarsy
Indian Master Chef
Posts: 265
Re: Frozen curries
«
Reply #1 on:
December 31, 2006, 06:57 PM »
HI Vindalooo, as a fellow Geordie [South Shields } I too have tried Shahi's frozen jobs in the past when caught short by having none of my own left in the freezer, and I must admit they are nice, especially the vindaloo. Cheers Paul
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After8
Senior Chef
Posts: 77
Re: Frozen curries
«
Reply #2 on:
December 31, 2006, 08:34 PM »
There's a bloke who has a stall in Durham indoor market, and his curries, which are just sauce without anything in them, cost more than a takeaway. There's no particular smell to them, or you wouldn't be able to get near. Being a smug git, I chuckle to myself as a walk past.
Incidentally fellow Northerners, I just bought myself a great black iron curry pan from Makro in Washington. It cost a piffling ?5.50, (plus Vat) and when I seasoned it I was able to fry an egg in it without it sticking at all. Give it a quick wipe, and it's ready to go again.
A8
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Vinda looo
Senior Chef
Posts: 92
Re: Frozen curries
«
Reply #3 on:
January 02, 2007, 10:29 AM »
I know that guy selling curries at Durham. He was at Dalton Park selling sauces, he had them all laid out to sample, cold. They looked ok so I gave the Madras a try and just as expected it was just like something you would buy in Asda, nothing hit me to buy any and certainly not at 3.99 a tub.
On the subject of cold curries, anyone like them cold. I like to taste it when its cold, I can taste all the spices better, although I wouldnt eat a meal this way.
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Chilli Prawn
Spice Master Chef
CONTRIBUTING MEMBER
Posts: 790
Re: Frozen curries
«
Reply #4 on:
January 08, 2007, 05:23 PM »
The majority of our sales are frozen curries!
CP
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spicysarsy
Indian Master Chef
Posts: 265
Re: Frozen curries
«
Reply #5 on:
January 09, 2007, 05:58 AM »
;D ;D Hey Hey Chilli Prawn nice to see you back mate, how was the holiday. Regards Paul
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Chilli Prawn
Spice Master Chef
CONTRIBUTING MEMBER
Posts: 790
Re: Frozen curries
«
Reply #6 on:
January 09, 2007, 12:23 PM »
Bloody brill thanks Paul. Nice to be back amongst the cut and thrust of the Forum ;D I am afraid I have had enough of UK though, so we are off to open a BIR abroad ASAP.
Cheers CP
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spicysarsy
Indian Master Chef
Posts: 265
Re: Frozen curries
«
Reply #7 on:
January 12, 2007, 04:13 PM »
Sorry to hear you're thinking of leaving us Chilli Prawn, Where are you thinking of settling { Goa buy chance }. I do wish you well and sucess in whatever destiny you choose.
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Chilli Prawn
Spice Master Chef
CONTRIBUTING MEMBER
Posts: 790
Re: Frozen curries
«
Reply #8 on:
January 12, 2007, 04:50 PM »
Hey I am not leaving this forum (is that a groan I hear), its the only way I can keep awake ;D
Off to the Spanish empire (not saying where yet), too much inferior competition in Goa
CP
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spicysarsy
Indian Master Chef
Posts: 265
Re: Frozen curries
«
Reply #9 on:
January 14, 2007, 02:41 PM »
;D ;D Good to hear Chilli, when you do get set up you'll have to email me with the address as me and my little beloved are always out in the costa's.
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