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Topic: Dishoom (Read 1300 times)
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tempest63
Spice Master Chef
Posts: 642
Dishoom
«
on:
August 27, 2016, 05:59 AM »
An interesting review of Dishoom, Kings Cross, by Giles Coren in today's Times Magazine. It was not very flattering and didn't reflect my experience at Dishoom in Shoreditch. But then the whole article seemed a promotion for the book Indian Made Easy by Amandip Uppal.
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