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Offline Madrasandy

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Re: Last Nights Tea
« Reply #10 on: March 15, 2015, 01:31 PM »
Top notch madras too, you've forced my hand mr Iscon, I have succumbed to the curry, just taken a base out the freezer  ;D, 3rd curry this weekend !
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Offline london

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Re: Last Nights Tea
« Reply #11 on: March 15, 2015, 01:38 PM »
Nice looking curries mate, do you also use Chewy's base and mix powder.

London.
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Offline Gav Iscon

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Re: Last Nights Tea
« Reply #12 on: March 15, 2015, 01:55 PM »
Quote from: london on March 15, 2015, 01:38 PM
Nice looking curries mate, do you also use Chewy's base and mix powder.

London.

I'm using Chewy's base at the minute but the mix powder at the minute is from a local restaurant for which the owner keeps giving me a bag every time I'm there which his wife grinds at home.
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Online curryhell

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Re: Last Nights Tea
« Reply #13 on: March 15, 2015, 02:35 PM »
Quote from: Gav Iscon on March 15, 2015, 01:55 PM
I'm using Chewy's base at the minute but the mix powder at the minute is from a local restaurant for which the owner keeps giving me a bag every time I'm there which his wife grinds at home.
Now that is interesting  :)  Nice to see some more good food being posted.  That is what this forum is all about.  Sadly, its cottage pie for me today which has languished in the fridge for a couple of days.  I certaily am not going to waste it, but it is a far cry from one of those little beauties.  Dinner already sorted for tomorrow, so maybe curry on Tuesday  :P ;D
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Offline Gav Iscon

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Re: Last Nights Tea
« Reply #14 on: March 15, 2015, 02:37 PM »
Nowt wrong with cottage pie. One of my all time favourite meals from when i was a kid is simply Mince, tatties and peas (frozen type).  :P :P
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Offline Garp

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Re: Last Nights Tea
« Reply #15 on: March 15, 2015, 02:45 PM »
Nice grub there, Gav.

Curry-free weekend for me. Chinese last night and eating out tonight. But absinth makes the heart grow fonder.....have I got that right?
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Offline Gav Iscon

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Re: Last Nights Tea
« Reply #16 on: March 15, 2015, 02:47 PM »
Quote from: Garp on March 15, 2015, 02:45 PM
..... But absinth makes the heart grow fonder.....have I got that right?

Sounds about right..... or is it the liver grow harder
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Online curryhell

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Re: Last Nights Tea
« Reply #17 on: March 15, 2015, 02:50 PM »
Quote from: Garp on March 15, 2015, 02:45 PM
Nice grub there, Gav.
But absinth makes the heart grow fonder.....have I got that right?
Eh, no.  But it may take the pain away if consumed in large quantities  ;D

And as for meat and tatties and peas - NO.  It just has to be in cottage pie format for me i'm afraid  :) Just cannot do boiled spuds  ::)
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Offline LouP

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Re: Last Nights Tea
« Reply #18 on: March 15, 2015, 05:05 PM »
They both look great Gav. Loving the spinach one especially :)

I had left over lamb madras, chicken madras and a bit of garlic naan from last nights meal out :)

8)
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Offline Gav Iscon

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Re: Last Nights Tea
« Reply #19 on: March 15, 2015, 05:27 PM »
Thank you all for the kind comments everyone. The madras was probably the best I've made. To bad the missus didn't get any so I better keep that bit quiet.  ::)
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