Topic: How to make a curry milder

[balloo]

Hi when i make a curry and i have guests if the curry turns out to be too hot for 1 of my guests is there any way that i could tone it down without them wasting it or burning thier mouth. thank you all.

[Peripatetic Phil]

Add yoghurt; it can't work miracles but it will certainly help.
** Phil.

[balloo]

Add yoghurt; it can't work miracles but it will certainly help.
** Phil.
[/quote]

Cheers Phil Having guests tomorrow will let you know what happens 

[Waterdiddy]

I have used lemon jiuce or slices of lemon - this is on one of Julians vids. It worked for my children when their old man got too heavy-handed with the chili powder!  ;D

Pete

[balloo]

Sorry forgot to tell you what happened. I made the curry and in a separate small wok portioned out their curry and added single cream to it and my guests loved it. 

[LouP]

Great tips. For me a curry can't be too hot but not everyone has my asbestos palate so may use these.