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Topic: GARLIC Fried rice (Read 2343 times)
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hotbot
Chef
Posts: 15
GARLIC Fried rice
«
on:
October 12, 2006, 04:52 PM »
Hi
I know it sounds daft asking how to cook garlic fried rice , but there must be a bir way to make the REAL thing.Any suggestions would be great.
Cheers Hotbot
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Chilli Prawn
Spice Master Chef
CONTRIBUTING MEMBER
Posts: 790
Re: GARLIC Fried rice
«
Reply #1 on:
October 12, 2006, 05:23 PM »
Never had, or in fact heard of it HB. But I would guess it will be a simple pillau rice to which they add some Garlic paste cooked very gently, (so as not to burn it), in a little Ghee.
We make a Pillau rice for our takeaway, which uses oil in which Garlic and Onions have been fried and then removed. I might post this one day.
CP
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adamski
Senior Chef
Posts: 57
Re: GARLIC Fried rice
«
Reply #2 on:
October 12, 2006, 06:44 PM »
I've had garlic rice before, and it was basically like a stir fried rice but with loads of sliced garlic in it. hmmm. very tasty.
Should be easy to replicate, take some pre cooked rice heat some oil , lightly fry some sliced garlic (the one I had the garlic wasn't browned but just cooked enough to take the bitter edge off) then add the rice and warm through.
Only for garlic lovers or vampire hunters.
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DARTHPHALL
Elite Curry Master
CONTRIBUTING MEMBER
Posts: 1451
Re: GARLIC Fried rice
«
Reply #3 on:
October 12, 2006, 10:31 PM »
Put a little Knob
of Butter on the Rice once cooked to soften the flavor.
This idea is from Raygraham (thanx mate)
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