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Quote from: h4ppy-chris on February 10, 2013, 02:04 PMNo sorry CA.Then, you are doing it for yourself, and not for "you guys". And CT is correct, you REALLY should change the foot note to your avatar :
No sorry CA.
A bit harsh CA?
All Happy now.
it's quite surprising the various "needs" of members.Yes " i am a member" and my "needs" was the need to know.what i'm getting at is that any book needs to deliver on whatever it promises - simple as that.It will, why would i spend my time to do it? just to put out another book saying the same old thing? NO!of all the books i've heard of (and certainly not bought) there is always a caveat suggesting "style" or "home" when restaurant is what we crave for nothing less. i suppose it's buyer beware.The book is based on takeaway.i'd love to be proved wrong but i just can't see h4ppy-chris book delivering something we don't already know.You have all the pieces on this forum, in one way or another! You will see from the book!i base this on the quality of the BIR dishes i produce - not from books only from this forum. all anyone needs is here already. yes i still have much to learn of BIR but i'm well passed my original objective.i do wish h4ppy-chris the very best with the book (i like the guy and if he can make money out of his efforts then great - just don't con the membership if something is not going to deliver I WILL NOT - the jury is out and as i said earlier fingers are crossed - having been disappointed in the past i'm just very weary that the grass is portrayed as greener when it never is.