Your Falafel look superb

best, Rich

The insects in the rice water are those little black beetle things - we have them all the time - If you put the rice in the water let it stand for 5 then stir it through with your hand they generally float to the top and you can scoop them out.


best, Rich

The Gang said "BET YOU CANT" - HA I THOUGHT - Bet you cant cook up a pork chop like the restaurant we go to - errrrm!

not only that with a real creamy pepper sauce -Pork chop on a bed of mashed potato (more than the mislay portions at the said restaurant) salad - pepper sauce, gravy, thousand island dressing, Colmans mustard and a drizzle of sesame vinaigrette on the salad - YUM ! and all gone!

Best, Rich

I agree with you Phil -

Lard was proved somewhere that it is actually good for you - i will try and dig it out again..

p.s. i love butter in scrambled eggs and all the usual - baking etc

best, Rich

Looks superb

best, Rich

Hey tempest

Do you think this could be made bir ??

with 2 tbsp of curry powder / mixed powder
1 tbsp garam masala (heaped)
Lamb re cooked

fry off the garlic and ginger in oil add the tom puree
add powdered curry powder / garam masala
1 ladle of base
1 tsp chilli powder - or minced green chillies
lemon juice or 1 heaped amchoo powder - or 1 tbsp tamarind
add water
add channa daal
add pre cooked lamb
cook until done

stir in chopped coriander

or something like this

best, Rich

Ta mate

feeling full

best, Rich

Sweet and Sour Chicken - chicken fried the Chinese way in potato starch

Looks great Phil

I could just eat this for breakfast

best, Rich

CAB - try it in a Madras and a splash of Worcestershire - you wont regret it mate

best, Rich