Hi

Following chewybacca madras and he uses lemon dressing ?

Is this lemon juice (jiff lemon)

Cheers

Hi

Live in Port Talbot and wondered if there is anywhere in Swansea to get spices etc ?

If so where/what do you recommend ??

Cheers

Jeez this is getting worse....lol

need to make some mixed spice Chewwy uses, only place i get spices from is supermarkets......

Never seen Kashmiri chilli powder ? I have some normal stuff for Chilli con carne etc, guess that will have to do  ?

Or i need to goto Swansea and find an Indian shop ?

Thanks, just ordered the exact chopper you linked.

Do you use the exact weights as in link mate and do you cook yours ?

Also do you freeze or store in fridge ??

Cheers

Cheers so when i see garlic puree or ginger puree it is fresh stuff. So i just need a mini blender to zap it.

Quote from: Ramirez on August 03, 2011, 08:02 PM

Quote from: bilabonic on August 03, 2011, 07:03 PM
Think i will try Chewytikka's 3 hour one, but how do i make others from this base ?

Love Pathia's, Jalfrezi etc

And what is BIR ?

Cheers

I presume you mean how do you make the final dishes from this base. If so, Chewy has a number of accompanying recipes, most of which are in the 'video' section.

Vids: https://curry-recipes.co.uk/curry/index.php?board=21.0
Jalfrezi: https://curry-recipes.co.uk/curry/index.php?topic=5699.0

Ray has also posted a stunning Rogan Josh that uses Chewy's base: https://curry-recipes.co.uk/curry/index.php?topic=5950.0

Let us know how you get on.

Cheers Ranirez, still finding my way around site and understanding all the terms etc.

Even after making the base it still looks as if i need a lot to do/purchae to make garlic/ginger puree, the 3 paste stuff ??

Not sure how i do this and will it keep/freeze ??

What is a simple finished dish to make from my base ?

Cheers

This looks awesome Chewy and its the first ever base i am going to make tomorrow.

How do i use this for a Madras (my favourite) or a Pathia ?

Pretty new to site so not sure where to look or even if you have any recipes for the finished curries ?

Thanks.. ;D

Cheers guys.

How do i make a garlic and ginger paste from the fresh stuff without a liquidizer ?

I am doing the chewwycacca base.

Cheers Guys, got a good one with loads Oooommff....lol

Think i will start with Chewytikka one above, looked at the pressure cooker 1 hour but can not understand majority of it plus it does not give any quantities ?

Think i will try Chewytikka's 3 hour one, but how do i make others from this base ?

Love Pathia's, Jalfrezi etc

And what is BIR ?

Cheers