Anybody tried Dry Garlic chutney
It comes in a jar and looks like red coffee granules and has a great flavour
But as its new to me not to sure how to use it ( apart from a little sprinkle in a curry)
Anyone familiar with it
I use it on paratha, roti and naan, when i turn the breads over i sprinkle a little on the side that has been cooked. You can either roll them up or leave flat and stack one on top of each other.
Cheers UF
Basically you can sprinkle where you feel the need . :)
Don't forget this is very garlicky but yeah can be sprinkled on/in almost anything.
That could be an interesting little condiment :D Nothing like a little sprinkle when you fancy it, is there? ;D. Can't say i've seen it though so i'll keep my eyes open when i'm next in the asian grocers.
Mmmmmm....I like the sound of that!! Also i like this recipe in the link below, seems quite simple to make
:P :D
http://niyasworld.blogspot.co.uk/2012/02/maharashtrian-dry-garlic-chutney.html (http://niyasworld.blogspot.co.uk/2012/02/maharashtrian-dry-garlic-chutney.html)
This is the recipe i use
http://showmethecurry.com/pickles-chutneys/garlic-chutney-dry.html (http://showmethecurry.com/pickles-chutneys/garlic-chutney-dry.html)