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British Indian Restaurant Recipes - Starters & Side Dishes => Starters & Side Dishes => Accompaniments (Sauces, Chutneys, Dips, etc) => Topic started by: shaun63 on July 14, 2012, 08:01 AM

Title: tamarin dipping sauce
Post by: shaun63 on July 14, 2012, 08:01 AM

hi all i made a tamarin dip add 2talb of tamarin 4talb water half a teaspoon of chilli and sugar 1 star anis.in a saucepan and boil for about 5 mins till it thicken remove the star anice let it cool have it with tikka its great good luck.

Title: Re: tamarin dipping sauce
Post by: natterjak on July 14, 2012, 09:49 AM

Thanks Shaun
 8)

Title: Re: tamarin dipping sauce
Post by: tommy99 on October 22, 2012, 06:17 PM

Last night I spoke to a waiter. He said there was garam masala in the taramind sauce.