Curry Recipes Online
Curry Photos & Videos => Pictures of Your Curries => Topic started by: Edwin Catflap on June 11, 2012, 10:30 AM
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Made this this weekend, slow cooked the meat with a birds eye chilli in it and plenty of chilli in the final curry. It was gorgeous, full of flavour and heat!! The Mrs had Prawn Korma etc and a cauli bhaji :P
(http://www.curry-recipes.co.uk/imagehost/pics/32a4d433994d1fb64352fc8302551552.jpg)
Cauli Bhaji
(http://www.curry-recipes.co.uk/imagehost/pics/8ad4dc9116f9875a7aee7950f01c897b.jpg)
The spread except cauli
(http://www.curry-recipes.co.uk/imagehost/pics/89f096cd8e30099ff58c1ad6dcad4da9.jpg)
The gorgeous Lamb Bhoona!
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Another top spread Eddie !!
That korma looks a gorgeous colour .. which recipe do you use please ?? ;)
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Hi Colin
Its CA's korma recipe but with less sugar!!
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Hi Edddie .. is that CA's simple korma or the more complex one please ?? :)
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The Complex one mate :D
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Was the whole dish slow cooked or just the lamb? & did you follow any specific recipe for the bhoona EC?, looks good!
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Hi ELW
It was Curry Kings Lamb Bhoona and PaulP's slow cooked lamb method! You slow cooke the lamb first then straight into the curry after 5 hours in the slow cooker
;)