Curry Recipes Online

Curry Chat => Lets Talk Curry => Topic started by: DalPuri on April 05, 2012, 04:04 PM

Title: Aberdeen Butteries and Curry
Post by: DalPuri on April 05, 2012, 04:04 PM

A friend sent me down a couple of packs to try for the first time. Blimey!! not good in the morning on their own with coffee  ;D

(http://www.curry-recipes.co.uk/imagehost/pics/e66e332adb7b5d21f99475a81e691bc0.jpg)

But i think they would go well with a curry. Kind of like a puri alternative.
Not sure if they soften up or what. They're like a Very salty eccles cake without the fruit.
Anyone else eaten them or even like them?  :P

Cheers, Frank.

Title: Re: Aberdeen Butteries and Curry
Post by: Stephen Lindsay on April 05, 2012, 06:08 PM

Frank

I live in Dundee which is just an hour South of Aberdeen and all the baker shops sell them here too - I live them with butter - they are delicious!

Steve

Title: Re: Aberdeen Butteries and Curry
Post by: DalPuri on April 05, 2012, 07:36 PM

Well,, i tried me butteries with a curry. Not bad at first, but then halfway through they began to dominate and there was too much conflict. Ahh well, worth a try.
I Did have a bite of one toasted on its own and it was definitely an improvement over cold  ;)
What Was good though was the Roshney i made to go with them. Nice touch with the browned garlic.

Cheers, Frank.  :)