Curry Recipes Online
Curry Photos & Videos => Pictures of Your Curries => Topic started by: welshuser on February 07, 2006, 11:37 AM
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Looking good. Will let you know once I try it on a Madras.
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That does look good let us know how you get on with the final curry!
cK
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Look's wonderful - can I come over for a taste? yum! yum! ;D
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Hi Welsh Rune,
Looking at your photo reminds me of a lot of photo's we see on the site and they all look remarkable similar. It makes me think we are all on the same kind of lines with the initial base sauce and it is after this process that the differences start.
Nice pic and let us know how you get on.
Ray
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Yeah I came to that conclusion too, however I used this gravy with a sample recipe elsewhere from this site, but as I was hungry at the time (7pm, came back from work and starving) I did a cut down version of a madras reciepe and it tasted ok, but it wasnt the same - tasted a bit bland, no depth to it. Probably wasnt the base that caused this but cutting out some ingredients in the reciepe itself. Froze the rest, and doing a new batch this pm. Will try another bas sauce recipe this time to compare.