Curry Recipes Online
Curry Chat => Lets Talk Curry => Topic started by: deelay on January 08, 2006, 11:50 PM
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Hi all How many Curry's do you guys/girls have a week?
I have 2 aweek 1 make 1 then have a restaurant curry every.
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About three in a fortnight according to my shifts and depending on these I can be seen eating curries at 9 a.m. or 3 o'clock in the morning.!
Most of my colleagues know I have been on by the smell I leave behind ( curry smell that is!).
Ray
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I used to eat 3 or 4 currys a week but since the new year I decided to cut it back 1 if I can, going well so far ;)
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About 3 a week, but Im cutting down post new year ;)
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I average 2 a week mostly home-made & Take-away 1-2 times a month.
I make my home-made Curries in batches of 8-10 Curries which i freeze.mmmmmmm !!!
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One a week, some times three over 2 weeks.
45 years now, salt and oil now seems to play
a big role in blood pressure so cutting down
on bought in stuff.
Anyway the quality around here is so patchy
i dont care if i have a tomato-a-loo any more.
When i get a good vindaloo they dont even fill the silver
tray, its often just over half full....or should that be half empty :-\
anyway,this is another main reason i am cutting down.
graeme, gosforth, newcastle.
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I usually have 2 take away curries a week plus 1 home made curry... not including a Chinese curry a week ;D
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looks like were all hooked on currys 8)