Pakora Sauce
Ingredients
250ml Natural Yoghurt
salt to taste
5g red chilli powder
15g ready-made mint sauce
100g tomato ketchup
Method
Pour the yoghurt into a large bowl, add the salt and mix.
Add the chilli powder, mint sauce and ketchup and mix everything together thoroughly.
Refrigerate and serve chilled
::) Thanks Gazman
worked a treat did that sauce I now blend in Half an onion to that as it is my personal taste
i like that pink sauce without the mint and chilli