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British Indian Restaurant Recipes - Starters & Side Dishes => Starters & Side Dishes => Accompaniments (Sauces, Chutneys, Dips, etc) => Topic started by: ifindforu on October 26, 2011, 10:43 PM

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Title: My take aways or restaurant mint sauce the dogs ********
Post by: ifindforu on October 26, 2011, 10:43 PM
This a take away or restaurant mint sauce
500 gr ms yogurt set or natural
half lemon squeezed
just under half a teaspoon of Kashmir Marsala
half teaspoon coalmans fresh garden mint /sauce
2 inches of medium size carrot
handfull of fresh coriander
2 desert spoons of sweet mango chutney /pataks or any other make but pataks our choice
1 slice of a garlic clove cut nice thin and burnt black over gas not to a cinder
3 desert spoons of sugar any sugar
colour or no colour your choice
put all in a jug and liquidize  these are the ingredients alter the amounts of individual ingredients to your taste
hope you all enjoy do not thin
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