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Supplementary Recipes (Curry Powders, Curry Paste, Restaurant Spice Mixes) => Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) => Topic started by: Razor on October 26, 2011, 12:01 PM

Title: Basic Tarka by Abdul Mohed
Post by: Razor on October 26, 2011, 12:01 PM

Recipe provided by abdulmohed2002 - moved here by Razor

Basic tarka
Ingredients

Oil  1 tbsp
Garlic  1 tsp
Onions  2 tbsp
Green capsicum  quarter chopped (optional)
Touch of salt (according to taste)
This is a guideline as to how you should prepare a basic tarka for any dish

Method

10.   In a frying pan add oil, garlic, onions, salt and cook until golden. Then you can start adding different ingredients to change the dish to one you would like to prepare.

Title: Re: Basic Tarka by Abdul Mohed
Post by: loveitspicy on October 26, 2011, 01:51 PM

I did notice this before but forgot until this has been moved here -
did anyone else notice there is no ginger  ie G/G

best, Rich

Razor well done for moving