Curry Recipes Online

Beginners Guide => Just Joined? Introduce Yourself => Topic started by: Jocklollipop on September 24, 2011, 09:10 AM

Title: Greetings from curry lover and student of all foods indian
Post by: Jocklollipop on September 24, 2011, 09:10 AM
Hi there, I'm a good ol girl from Glasgow who now lives in New Zealand and love Indian food. I've been lucky to have a few Indian friends who have taught me the ways of the curry lol and found this site looking for a good pakora sauce recipe to accompany some veg samosas I made yesterday.
Title: Re: Greetings from curry lover and student of all foods indian
Post by: curryhell on September 24, 2011, 11:33 AM
Hello and welcome to the forum.  Well you've definitely come to the right place. We have a few "north of the border" BIR specialists among our members.  Glasgow's Gazman swears by his pakora dip.

http://www.curry-recipes.co.uk/curry/index.php?topic=3897.msg35306#msg35306 (http://www.curry-recipes.co.uk/curry/index.php?topic=3897.msg35306#msg35306)

and just to give you more options you can read this thread too  ;D

http://www.curry-recipes.co.uk/curry/index.php?topic=144.0 (http://www.curry-recipes.co.uk/curry/index.php?topic=144.0)

You won't be disappointed with any option 8)
Title: Re: Greetings from curry lover and student of all foods indian
Post by: Jocklollipop on September 24, 2011, 11:56 AM
Thanks curryhell, those links are the biz.
I've a couple of cool recipes passed from Indian friends if you're looking for any more:-)
Title: Re: Greetings from curry lover and student of all foods indian
Post by: curryhell on September 24, 2011, 01:21 PM
Thanks curryhell, those links are the biz.
I've a couple of cool recipes passed from Indian friends if you're looking for any more:-)

I wondered what all the fuss was about with the pakora dipping sauce :-\.   I didn't realise that it was the same stuff they served it up in my local BIR in Essex.  I just love it with poppadums so i'm sold on it ;D ;D. Must get round to trying it with some pakora sometime.  Add the recipes to the forum.  The more the merrier :D.  That is what this site is all about - sharing experiences and good recipes.
Title: Re: Greetings from curry lover and student of all foods indian
Post by: abdulmohed2002 on September 24, 2011, 03:46 PM
Welcome to cr0 I hope you enjoy browsing and trying the many recipes here  ;D

Abdul
Title: Re: Greetings from curry lover and student of all foods indian
Post by: mr.mojorisin on September 24, 2011, 05:03 PM
try this for Glasgow pakora dipping sauce...excellent recipe from the Ashoka Glasgow

http://www.ashokarestaurants.com/index.php?option=com_content&task=view&id=48&Itemid=139 (http://www.ashokarestaurants.com/index.php?option=com_content&task=view&id=48&Itemid=139)

cheers
Title: Re: Greetings from curry lover and student of all foods indian
Post by: Jocklollipop on September 25, 2011, 03:35 AM
 ;D

Your recipes/posts look amazing, I'll be trying out some of these.

I keep seeing a book by you? Mentioned in your posts. How could I get one of these given I live in new Zealand?
I think I'd get slot of joy from your book from what I've read here.

Thanks, hope you're having a wonderful day :-)
Title: Re: Greetings from curry lover and student of all foods indian
Post by: Wickerman on September 25, 2011, 04:52 AM
Welcome,Jocklollipop.
This really is one of the best curry sites.
Wishing you all the best.
Title: Re: Greetings from curry lover and student of all foods indian
Post by: loveitspicy on September 25, 2011, 01:32 PM
Hi there Jocklollipop

Hope you are having a good old curry and commiserations on the ruger today!

best, Rich