Got 20 Humza frozen samosas for £3 from Tesco with a clubcard offer. So 15 p each. Cooked from frozen in a deep fat fryer. Each stuck with a clove when partly cooked. This makes sure some of the "bhaji" oil has access to the filling. Makes all the difference.
Chicken samosa with salad
(https://i.ibb.co/m5X3NPky/DSC-0899.jpg) (https://ibb.co/zV7z6tp2)
Bhaji oil
(https://i.ibb.co/4n4S6bKf/DSC-0916.jpg) (https://ibb.co/9ky4Fxcv)
Rob