Curry Recipes Online
Curry Photos & Videos => Pictures of Your Curries => Topic started by: Kashmiri Bob on April 13, 2025, 08:13 PM
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The freezer is pretty much devoid of curry, or anything remotely BIR. I found this ready made. Wasn't bad, wasn't great either.
(https://i.ibb.co/spw6ySVx/DSC-0593.jpg) (https://ibb.co/twsx8fJj)
(https://i.ibb.co/zWrNDFWJ/DSC-0594.jpg) (https://ibb.co/cK1xVwKL)
Ready made BBQ ribs from the butchers. These were pretty good actually.
(https://i.ibb.co/Df76XJt8/DSC-0609.jpg) (https://ibb.co/604phMm1)
Anyway. Reckon I need to make some base gravy. There can only be one.
Rob :)
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Found another Mr. Dave's Madras. Remembered they were two for £6. Had half. For the remainder added a little diluted tomato puree, 3 twists of black pepper, 1 tbsp veg oil and, 1 tbsp MDB MKI balti oil. Voila, a humble ready-made transformed into a top-notch curry.
(https://i.ibb.co/8LZ6cCsD/DSC-0633.jpg) (https://ibb.co/5gHBF04W)
Earlier, I was scratching my head as to the whereabouts of one of my tupperware base gravy containers. It was in the freezer, with this inside. Dragon basmati. Quite a few keto treat portions, so all in all a good find.
(https://i.ibb.co/R4zZd5dz/DSC-0636.jpg) (https://ibb.co/846Ttht6)
Rob