Curry Recipes Online

Curry Chat => Lets Talk Curry => Topic started by: Robbo141 on June 27, 2023, 01:55 PM

Title: ChatGPT
Post by: Robbo141 on June 27, 2023, 01:55 PM
After a very useful discussion with ChatGPT about local fishing spots, I asked for a BIR vindaloo recipe.  I was very specific about not wanting traditional Indian.

https://chat.openai.com/share/5f47ca28-fca3-43a4-9609-bb814e7fd11d

 I’m going to give it a bash and see if I can make something of it.

Robbo
Title: Re: ChatGPT
Post by: bhamcurry on June 27, 2023, 02:13 PM
that actually looks decent. Looking forward to your review!
Title: Re: ChatGPT
Post by: livo on July 07, 2023, 11:58 PM
Have you cooked this yet Robbo?  The AI approach is interesting. Could you also ask it how to achieve the allusive BIR missing 5%?
Title: Re: ChatGPT
Post by: Robbo141 on July 08, 2023, 07:09 PM
Not yet. Had my son fly into Chicago for the week so bit tied up but by next weekend should have a go. Itching to try.

Robbo
Title: Re: ChatGPT
Post by: Robbo141 on July 19, 2023, 04:52 PM
I cooked this AI generated vindaloo last night.  A different method to the usual, making the base in separate pan but it turned out a very nice curry.
Was I transported back to the magical beloved British Indian vindaloo?  No.
But the resulting dish was very tasty and is an option for the times I don’t have base in the freezer.  I will definitely repeat this one.

Left an extra portion overnight in the fridge and just had for my elevenses and a definite improvement.

Robbo


(https://www.curry-recipes.co.uk/imagehost/pics/f4ddad90c1da90b1eb267473e3da424b.jpeg) (https://www.curry-recipes.co.uk/imagehost/#f4ddad90c1da90b1eb267473e3da424b.jpeg)


(https://www.curry-recipes.co.uk/imagehost/pics/b51641894793d11e65d8f442664918dd.jpeg) (https://www.curry-recipes.co.uk/imagehost/#b51641894793d11e65d8f442664918dd.jpeg)
Title: Re: ChatGPT
Post by: Onions on July 19, 2023, 05:22 PM
The rise of the machines comes in two stages... first, they write the recipes, then they cook the curries.

Does look pretty tasty, though  :)