Curry Recipes Online
Curry Base Recipes => Curry Sauce, Curry Base , Curry Gravy Recipes, Secret Curry Base => Topic started by: Robbo141 on June 04, 2023, 03:59 PM
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Time to move on from MDB’s balti base and try something new. I came across a recipe for tomato onion masala which seems to be a base gravy used in traditional Indian cooking so gave it a try and got some good results.
Into the Instant Pot, add
1/2 cup veg oil
3 TBSP ginger garlic paste
3 large onions (675g)
Sauté on high for 15 mins, stir regularly
Add spices:
2 tsp salt
2 tsp cayenne
1 tsp cumin
3 tsp coriander
2 tsp garam masala
2 tsp turmeric
1 Indian bay leaf
Stir a minute or so then add:
1/2 cup boiling water
1 can chopped tomatoes
Cancel the sauté and pressure cook for 15 mins, letting pressure release naturally.
Blitz with a stick blender. I thinned it out a bit with hot water, to get the usual BIR thin soupy consistency.
I’ve used it twice now, and will definitely be repeating. Will post dish recipe separately.
Robbo