Hi,
do you guys think it make a difference to the flavour if the curry is cooked quickly, like within half an hour?
regards
Harbut
harbut,
not sure if u refer to base or dish. base for me is 3 hrs and dish 5 mins.
Harbut, if you go to your local takeaway you would expect to be served a curry within 15 minutes but that hides what goes on in the background regarding prep or base and pre-cooking meat or chicken.