Curry Recipes Online

Beginners Guide => Trainee Chefs / Beginners Questions => Topic started by: Curry United on February 11, 2010, 02:48 PM

Title: How Quickly Should I Cook My Curry?
Post by: Curry United on February 11, 2010, 02:48 PM

Hi,

do you guys think it make a difference to the flavour if the curry is cooked quickly,  like within half an hour?

regards

Harbut

Title: Re: COOKING TIME
Post by: JerryM on February 11, 2010, 04:57 PM

harbut,

not sure if u refer to base or dish. base for me is 3 hrs and dish 5 mins.

Title: Re: COOKING TIME
Post by: Stephen Lindsay on February 12, 2010, 12:10 AM

Harbut, if you go to your local takeaway you would expect to be served a curry within 15 minutes but that hides what goes on in the background regarding prep or base and pre-cooking meat or chicken.