Curry Recipes Online

British Indian Restaurant Recipe Requests => British Indian Restaurant Recipe Requests => Topic started by: Walor on January 13, 2010, 02:26 PM

Title: Fish curry
Post by: Walor on January 13, 2010, 02:26 PM

Hello everybody.
   First post so hope somebody can help. In west yorks fish currys have started to appear on a lot of restaurant menus, Machli is common usualy chunky white fish (Cod/Haddock?) anybody got a technique or variation using a base recipe.

 Thank you in advance Ray