Curry Recipes Online
British Indian Restaurant Recipes - Starters & Side Dishes => Starters and Side Dishes Chat => Topic started by: Mikka1 on January 09, 2010, 10:55 PM
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I'm looking for a change in what I do based upon numbers choosing a recipe from here.
Q. What recipe worked for you best?
I have the Tikka (Bottled) sauce. But I want to hear your comments on it? ;D
Bestest outside TA tikka recipe please. ;D
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Blade's is good.
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i've never needed to go further than CA's (i add ginger & tamerind).
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Blades!
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I have to say that I've tried both and I prefer mine (but I would say that, wouldn't I? :P)
I suppose it depends on whether you like the taste of Patak paste or not...I don't particularly like the distinct tartness (from the stabilsers, acidity regulators, flavour enhancers, preservatives, etc) it produces.
My advice would be to see what people have to say about the various recipes: http://www.curry-recipes.co.uk/curry/index.php?board=74.0 (http://www.curry-recipes.co.uk/curry/index.php?board=74.0)
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i've never needed to go further than CA's
Ditto; I keep meaning to try Blades, but havn't gotten 'round to it yet.