Curry Recipes Online
Curry Base Recipes => Curry Base Chat => Topic started by: bigben on September 24, 2009, 09:50 PM
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I know there are plenty of recipes for curry bases, But after reading through them all i just get confused on which to use! Can someone advise on a good proven all rounder to get me started, Like from a British curry house. I would like a base i can freeze and just add in the extra's to make different currys. Then i can add the base as stated in the recipes (Curry Gravy) and add to rest! If you can help on this many thanks.....? ::)
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I've had great results with both the Bruce Edwards 2008 base, as well as the SnS June 2008 bases.
Both have made great curries for me and I still use them to this day.
The SnS is more tomatoey than the BE, but that's just a personal preference thing. They are both great bases.
-- Josh
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very good suggestions by Josh.
both bases make very good curries. the BE has quite a bit of learning in it.