Curry Recipes Online
Curry Photos & Videos => Pictures of Your Curries => Topic started by: bitchinsahsa on August 03, 2008, 04:44 PM
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Hey guys,
Made these at the weekend for the curry party and they went down a storm. Made the chilli sauce recipe which was further down the page and they were all raving about it ;D
I forgot to take pictures of the curries I made though :o
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They look really good, I haven't made anything but standard vindaloo for a while now, I really should take a whole weekend and have a curry session.
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They were really good, probably the best batch we have made. They were lovely and tasty and quite light for a change. It was the first time I used fresh coriander in it(don't really like it) and it definitely made a difference.
I hadn't made anything myself for a while so will need to start stocking up the freezer again so I don't have to spend 7 hours cooking everything for 1 meal ;)
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Hi Bitchinsahsa, these look the part. I have been working on Pakora for years and although Curry King's come closest to looks I still feel something is. Missing. Are you by any chance a Glaswgian and if so how did they compare in taste with the cities standards. I am almost desperate to get the taste and spice balance correct. Cheers Panpot