Curry Recipes Online
		Curry Chat => Lets Talk Curry => Topic started by: Onions on September 04, 2020, 09:47 AM
		
			
			- 
				Looking for a good (probably trad) curry for a load of this; thoughts? Slowish stovetop job I was thinking, rather than the actual crockpot,  but I doubt that would affect the recipe. Cheers!
			
 
			
			- 
				How about Syed's "BIR Style Rajasthani Laal Maas (https://www.youtube.com/watch?v=Ye7p4MGQcMY&list=PLrhXwfbt_OVP5HZ9DmLdOkTC6dL0bNymC&index=5&t=0s)" recipe ?  Transcript available on request.
** Phil.
			 
			
			- 
				That looks great Phil, and from one of our most recent members! The paprika paste is...sexy   :love eyes:  I guess that must have a low, but persistent heat behind it?
It's just the thing I was looking for, Phil
			 
			
			- 
				Transcript on its way. via PM.
** Phil.
			 
			
			- 
				May I trouble you for a transcript as well please Phil?  Thanks in advance
			
 
			
			- 
				I've forwarded Phil's transcript to you, vinitinto, in the interest of paying a little forward  :)
Thanks very much, Phil, that's extremely useful. I'm thinking of adding a little tomato puree to the paprika paste to complement, rather than replace, it. Have you made this yet?
			 
			
			- 
				Thanks Onions, and by default Phil  :cool:
			
 
			
			- 
				
I've forwarded Phil's transcript to you, vinitinto, in the interest of paying a little forward  :)
Thanks very much, Phil, that's extremely useful. I'm thinking of adding a little tomato puree to the paprika paste to complement, rather than replace, it. Have you made this yet?
No, I need to drive to Plymouth for bone-in goat/mutton, and I go there only infrequently.
** Phil.
			 
			
			- 
				He doesn't do a marinade