Curry Recipes Online

Curry Photos & Videos => Pictures of Your Curries => Topic started by: Curry addict bob on January 16, 2016, 11:27 AM

Title: Butter chicken my version
Post by: Curry addict bob on January 16, 2016, 11:27 AM: Here is my version of butter chicken also lemon zest & chill rice I rate this very highly

CAB.
Title: Re: Butter chicken my version
Post by: Gav Iscon on January 16, 2016, 11:57 AM: Looks good CAB. Another dish the missus likes although it has to have a few extra chilis added ;)
Title: Re: Butter chicken my version
Post by: Madrasandy on January 16, 2016, 01:12 PM: It does look good, but something I wouldnt really enjoy eating or cooking
Title: Re: Butter chicken my version
Post by: Micky Tikka on January 16, 2016, 01:13 PM: Looks spot on :)
Title: Re: Butter chicken my version
Post by: Curry addict bob on January 16, 2016, 05:22 PM: Quote from: Gav Iscon on January 16, 2016, 11:57 AM
Looks good CAB. Another dish the missus likes although it has to have a few extra chilis added ;)

Thanks Gav this recipe has 2x Birdseye chills in it.
Title: Re: Butter chicken my version
Post by: Curry addict bob on January 16, 2016, 05:25 PM: Quote from: Madrasandy on January 16, 2016, 01:12 PM
It does look good, but something I wouldnt really enjoy eating or cooking

Ok thanks Andy

Cab.
Title: Re: Butter chicken my version
Post by: Curry addict bob on January 16, 2016, 05:26 PM: Quote from: Micky Tikka on January 16, 2016, 01:13 PM
Looks spot on :)

Thank you Micky

CAB.
Title: Re: Butter chicken my version
Post by: loveitspicy on January 16, 2016, 10:57 PM: Looks superb - I'd tuck into that

did you post the recipe any where ?

best, Rich
Title: Re: Butter chicken my version
Post by: Curry addict bob on January 16, 2016, 11:12 PM: Quote from: loveitspicy on January 16, 2016, 10:57 PM
Looks superb - I'd tuck into that

did you post the recipe any where ?

best, Rich

Thanks Rich not posted yet will type it up next week in recipe section or do a video instead ASAP

CAB.
Title: Re: Butter chicken my version
Post by: Curry addict bob on February 06, 2016, 03:03 PM: Quote from: loveitspicy on January 16, 2016, 10:57 PM
Looks superb - I'd tuck into that

did you post the recipe any where ?

best, Rich

Here it is Rich, Not exactly my own recipe but my version is slightly different. I use 3 x tablespoons of Maggi coconut powder mixed with one cup of water to form a paste instead of the cream and half a teaspoon of chilli powder obviously depending on how hot you like it. That's why I call it my version. However if you stick to the normal recipe it's still exceptionally good whichever version you choose.

CAB

http://maunikagowardhan.co.uk/cook-in-a-curry/butter-chicken-murgh-makhani-chicken-cooked-in-a-spiced-tomato-gravy/