Curry Recipes Online
Curry Photos & Videos => Pictures of Your Curries => Topic started by: LouP on November 30, 2014, 07:03 PM
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(http://www.curry-recipes.co.uk/imagehost/pics/d1da2bc4ff815e7c3c93d293f841c508.jpg) (http://www.curry-recipes.co.uk/imagehost/#d1da2bc4ff815e7c3c93d293f841c508.jpg)
Plates were clean. Hubby said he prefered it over the usual chicken madras. Had with leftover H4ppy naans from the freezer :)
Yum!!
Recipe= http://www.curry-recipes.co.uk/curry/index.php/topic,6248.0.html (http://www.curry-recipes.co.uk/curry/index.php/topic,6248.0.html)
But made with lamb :)
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Looks delicious! I can almost savour the aroma from here! :)
Reminds me - I must get some lamb in!
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Looks like a proper Bhuna, Lou. Very nice :)
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Looks fantastic Lou.
Have you tried the CBM Mick Crawford pre-cooked lamb recipe from ebook? Would be interested to see how it compares with your slow cooker method.
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Cheers Guys!
I haven't RS, I just wanted something I could leave while getting on with my lady chores of cleaning/ washing/ Ironing etc ::)
Will look it up though and possibly give it a whirl next time :)
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Smells great Lou!!! :D
Is there a mushrooms rice recipe here...?
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This was the mushroom rice recipe...
http://www.curry-recipes.co.uk/curry/index.php/topic,4371.0.html (http://www.curry-recipes.co.uk/curry/index.php/topic,4371.0.html)
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:D cheers!
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Lovely Lou, and made from my favourite Bhuna recipe ;)