Curry Recipes Online
Beginners Guide => Just Joined? Introduce Yourself => Topic started by: Arhoolie on November 07, 2014, 10:58 AM
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Hi Everyone,
I'm largely vegetarian but eat fish too. Restaurants I like here in Edinburgh include Kalpna, and Kushie's. Over in Glasgow I like Mother India. Spend a fair bit of time in Govanhill where there are some sensational wee cafe places that don't look much from the outside. Sheeren Palace and Yadgar are the two most noteable. Also Kebabish. On a recent trip to London I found Dishoom which was just brilliant.
Recipe-wise I get on well with Anjum Anand but not so much with Madhur Jaffrey for some reason. Prashad though has been a revelation. Totally stunning blow by blow recipes from Mrs Patel.
Nice to be here.
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Welcome Arthoolie, hope you enjoy your stay if you haven't already left ;)
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Welcome Arhoolie.
Haven't been in Yadgar for a while, but had some great curries from there.
Anarkali up the road a bit used to dish out the biggest portions i've ever seen.
ELW
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Welcome, my friend, from sunny South West Scotland. I'm sure you'll enjoy the site :)
You're not a Hibee though, or are you?
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Welcome Arhoolie! Where on London is Dishoom? And I've got two Kebabish's within a mile of me! ;)
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Dishoom,
7 Boundary Street, London E2 7JE.
12 Upper St Martin's Ln, London WC2H 9FB.
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Cheers london, the shoreditch one not far from me then. Is that a chain or just two similarly-named places?!
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A chain and not BIR and being in trendy Shoreditch it's likely to be over priced.
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Ha! Right. Tracy Emin land?! Think I'll stick to th Star of India then ;) cheers
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DISHOOM CHICKEN TIKKA ROLL
Spicy charred chicken, lavish salad and
tomato chilli jam.
6.90.
I'll stick to the TAs round here that do the same with a can of drink for about ?3
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Arhoolie, welcome from Dundee, I get to Edinburgh a lot and am there all week after next.