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Title: Jaggery or sugar
Post by: Edwin Catflap on April 23, 2014, 06:44 PM

Hi Guys

Just wondered what your preferences are?

Ed

Title: Re: Jaggery or sugar
Post by: Secret Santa on April 23, 2014, 11:30 PM

I use plain white sugar in most BIR curries I make as this is what is used in most BIRs judging by the copious videos now available. Occasionally I use jaggery for its superb caramel flavour if I'm feeling like a change.

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Curry Chat => Lets Talk Curry => Topic started by: Edwin Catflap on April 23, 2014, 06:44 PM