Curry Recipes Online
Curry Chat => Lets Talk Curry => Topic started by: Edwin Catflap on April 22, 2014, 12:43 PM
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Hu Guys
It always seems a shame tobin the juice after grilling tikka in the oven, what do you guys do with it??
Ed
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I use some of it to fry my onions and a few mushrooms.
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Drink the heavenly juice, dont waste it!